Wow everyone this holiday season with this fancy, yet effortless, charcuterie arrangement for the holidays.
- Board of your choice
- Vegan Ham/Deli Slices
- Vegan Hard Cheese
- Vegan Soft Matured Cheese
- Carrot Sticks
- Cucumber Sticks
- Hummus or any dip of your choice
First start with an empty board. This can be the wooden cutting board, a marble/charcoal slab (if you’re feeling fancy), or even a serving tray.
Beautify your arrangement
All things said, creating this is fun and shouldn’t be stressful, it just needs a little effort and thought to build your perfect charcuterie board.
Base - There’s no charcuterie without your deli slices and cheeses. Tofurky offers a variety of slices such as these peppered bad boys.
Cheese - Cream, cultured, we have everything ready for your picking. Who says vegans can't have it all?
Carbs - Choose bread or crackers of your choice. You can think of ways to go low-carb with carrot sticks, if you want.
Fruits & Veggies - Get a variety of colors that can balance the neutral/brown tones of your cheeses and hams. Such as bright reds (raspberry, cranberries, tomatoes) and greens (like rosemary, cucumber, green apple).
Spread out the colors to nail the composition.
Check out the video of this recipe on our YouTube channel
Start from any edge with crackers and slices of toasted bread. Space them out. Add fresh fruits and nuts by a handful.
Fill in the gaps with any remaining fresh fruit or nuts.
Place all dips into small bowls.
Fold the deli slices into quadrants to plate.