This is their Nepali-style chana saag which consists of #chickpeas and #spinach cooked in a
tomato sauce. I didn't really notice any tomato flavor, but it was super creamy and delicious. I love spinach so this was wonderful, and again comes with so much food so you can eat it for days! I chose a spice level 3 (option between 1-5) which is usually good for me, but this was super spicy 🥵 Still loved it though!
I love that this restaurant offers various styles of food: Indian, Nepali, and tibetan. Very unique and interesting to see the differences
#welikeitspicy #dairyisscary #supportlocal #columbusohio #vegancolumbus
