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Most helpful reviews

Oh my! I love ❤️ the way the Cook creates this dish.

The Black Fungus

has a very subtle sweet taste and I guessed that he has added Plum sauce. Other Cooks would normally cook with salt and soya sauce.

He paired with slices of green cucumbers 🥒, adding colour to an otherwise very black dish.

Beautiful!

One of the best, best, best black fungus dish ever. Nice and firm, not mushy,

but still soft. Didn’t have a heavy taste, but nice and light.
Loved the crunchy juicy cucumber pieces. While dish tasted slightly sweet, and fragrant. Maybe sesame oil?

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