Very cute little spot. This delightful sourdough sammy was stacked with fresh veggies: House smoked
hickory carrots 🥕 pickled onions 🧅 dill + lemon cashew cheeze 🍋 fresh greens 🍃 on super soft and fresh sourdough bread 🍞 The flavour didn’t remind me at all of lox and didn’t taste smoky, more of a pickle vibe, which I don’t mind one bit. The soup du jour was vegan (plantain) and was also lovely. Now we just need some vegan treats and I can move right in here
