This burger has v2 chicken schnitzel, lettuce, ranch sauce and McClures pickles. $20 +
$2 to make it vegan (for the vegan bun?)
When restaurants use the term "plant-based", it usually just means that the dish contains mock meat, not that it's vegan or vegetarian.
I like v2 products but I think this burger is a little on the expensive side. Mr Burger has more vegan options than many other Hobart restaurants 😀
