These were little pizza pies, the pizza dough was shaped into a bowl and filled
with sauce and toppings. The one on the right is aubergine parmigiana and the white one on the left is four cheese.
They were really filling because they were so deep and I couldn't finish them and had to take some home (defo not a bad thing tho! I love leftovers!). The dough was quite chewy and difficult to cut but maybe the knife just wasn't sharp enough 🤷🏻‍♀️
I definitely preferred the aubergine parmigiana one. It had a lot of filling and the sauce was really flavourful. The almond parmesan was pleasant too.
I didn't eat much of the four cheese one, partly because I was quite full but I'll also never fully be able to get behind vegan cheese. Because it's all made from various types of nuts it just tastes like a creamy nut filling. Because I do still eat cheese it definitely didn't live up to how good four cheese dishes usually are where you can taste all the different flavours of cheese and it's really rich and strong.
