There are pros and cons to this dish. The flavor reminds me more of Alfredo
than Mac and cheese, which could be good or bad depending on which you like better. The noodles were cooked perfectly and the broccoli was chewy but soft. The Mac and cheese was a little soupy and on the con side, it was very very salty. With less saltiness, I would definitely recommend this dish. As it is, if you order it, I would ask for a low sodium version. Other than the saltiness, it’s a wonderful dish and I like the uniqueness of the curly noodles combined with the additional healthiness of the kale and broccoli.
#MITVegan
