Not my usual order from Hogtown but had to try something new this time and
I’ve been eyeing this reuben! I guess I wasn’t sure about ordering it because I’m a bit of a bread snob and I just wasn’t so sure the rye bread would be my thing, but turns out it was great. I loved the house made setain ham, it was really nice and flavourful. I truly love anything with sauerkraut, pickles and horseradish dressing, so if that’s your thing def give this one a whirl 🌀🥪