Mushroom Milanese

Most helpful reviews

I love mushrooms and when I saw this on the menu, I had to have

it! It consisted of a big portobello mushroom breaded with panko crumbs, then deep fried until golden brown. It was served hot on focaccia bread with arugula, salsa verde, and an Italian green sauce made with parsley, capers, olive oil, and lemon. This aHHmazing sandwich deserves 10 stars! 🤩

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agreene428

545

My portobello was fried a little beyond golden brown, and the sandwich was dry. A

little more olive oil and a little less fry time…could be a really good sandwich.

tofubetty

30