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Whatās better than a warm bowl of borsch on a cold fall day? Not much,
not much. I usually like to make my soups from scratch (stay tuned for my cook book š©š¼āš³š„¦š„¬š
š„š ) but I keep my pantry full for when Iām in a pinch, and when it comes to pantry soups you canāt go wrong with anything Dworek - it may as well be home made. This brand is hard to find but if youāre in the west end itās always available at Brennaās bakery on Roncy.
#9090challenge #veganisnotscary