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This cheese is good for melting for cheese sauces and toasted sandwiches , it’s not
got a lot of taste , not bad on a cracker with plum chutney
got a lot of taste , not bad on a cracker with plum chutney
it as part of an aperitif!
see what I think. Basically once I first opened it, it smelt like dairyelea triangles but then once you start grating it I thought it smelt like stinky feet but then I ate it and I'm now im thinking it wasnt amazing but wasn't terrible. As I say gonna have to try it again to decide.