Malaysian Peanut Satay Tofu

by Soyco
4.37 (7)
  • Is Malaysian Peanut Satay Tofu vegan? Yes! Malaysian Peanut Satay Tofu is certified vegan by the abillion communityVEGAN
  • Carbon impact iconSaved 0%

About the brand


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Most helpful reviews

🇦🇺
This tofu is so yum! It’s so simple to prepare. I like to fry it

and make some Asian dishes, or add some sesame seeds on it when Malin some fried rice with vegetables. It’s great on salads and soups as well

🇦🇺
I was surprised by these satay tofu peices. Mild satay flavor. Very palatable. I'd definitely

recommend.


🇦🇺
I liked this ready-to-eat tofu lah. Just added this to my Indomie and hey presto

🪄 it was like I was sitting at an outside table at an authentic restaurant in Langkawi with all the other ang moh! 😂🇲🇾


🇦🇺
This is my go to. I always keep some in my fridge for a quick

lunch.
If you don’t like tofu, try! Many of my friends who didn’t like tofu started eating it because of this. I take it with me to bbqs, make sandwich or wrap, or on top of salad.
They have more flavours available at the major supermarkets and Aldi sells them as well under a different brand (they taste just as good).
$5.00 for 200 g, not as cheap as regular tofu but then again, this is ready to eat


🇸🇬
Pretty impressed. My palate is on the heavier side and the satay sauce could be

much more stronger and it would be perfect. This packet has 2 servings and each serve there is 16g of protein.

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