Review of Renedict at Bouldin Creek Cafe by stevenneoh

Apparently a very popular item, the menu even says "available until 2pm or while it lasts". The homemade vegan hollandaise was convincing, and I enjoyed the ciabatta bread, spinach leaves, scallion, and tofu scramble. A dash of the habanero sauce made everything even better. But the absolute standout on this plate was the tofu bacon - savoury, juicy, and crispy on the edges. Perfect.

In general I'd recommend this place because the vast majority of their options are available in vegetarian or vegan forms. And prices are more than reasonable - I paid $16 excluding tips for what you see here and a draft beer.