Review of laksa mee at Gandhara Vegetarian Restaurant - Kuching Buddhist Society by dafnelately

I feel like I’ve done this dish a disservice by reviewing it as a #takeout previously instead of having it at the temple restaurant ☸️ They’ve really upped their game since I had it a year ago, swapping the slightly odd choice of button mushrooms for oyster mushrooms 🍄 and giving a tonnes more variety in #tofu for texture! The broth is even more prawny than I remember 🦐 thanks to the excellent #belacan they seem to use! At least, that’s where I guess the flavour’s coming from based on their very #prawn flavoured side 🙈 As far as #laksa goes, the broth here is amazingly creamy and packs just the right amount of #spicy! As for as #veganlaksa goes though.. this one is stellar! Those #toohealthy ones can piss right off!! 😂 This one is great! #bestpicks #veganisnotscary