Review of Peanut Butter And Homemade Pumpkin Kaya Sourdough [Open Sandwich] at Vine Cafe by tnahar
My first kaya toast!!!
I absolutely couldn't wait to try my first kaya. With the whole Halloween vibe, I thoroughly enjoyed the scrumptious toast. It tasted like the holidays and cake ahahah. The cafe is cute and definitely a TOP brunch spot in JB
4 likes
dafnelately Hey, did they use vegan kaya? It’s usually made from eggs and isn’t safe for vegans 😥Reply
tnahar Hi, I double checked with them and they said no eggs!Reply
