Nurishh Plant Based Alternative To Camembert

by Nurishh
4.04 (54)

About the brand


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Most helpful reviews

🇬🇧
£3.50 from Sainsbury’s- it was in the cheese section NOT free from.
I’ve never had camembert

before but this was sooo nice. Very cheesy and creamy. Shared between 2 of us with a bread cob. Popped in the oven for about 20 mins. #abillionlove #ditchdairy

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Omg just look!! This was gorgeous, just was I remember ‘real’ cambembert when my Nan

baked it and we dunked french bread 🥖 mmm. #veganin2021 #vegancheese


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I’ve never eaten Camembert of any kind before so this was a new experience. To

melt, we took off the wax paper and put it in an oven dish and put in 200° oven for 20 mins. It didn’t melt evenly (not sure if cruel Camembert does either though)?, but was very scoopable. Extremely salty, but really tasty as a treat - we dipped sourdough toast in ours and it was so good! It’s quite a small portion - 1 wheel was more of a snack for 2 people. Found in Sainsburys. #camembert #veganin2020


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🇨🇵 Sur un réseau social, j'ai vu depuis plusieurs semaines des personnes vantant le coeur

fleuri végétal comme étant une équivalence au camembert ou au chèvre. J'avais donc envie d'y goûter à mon tour. D'aspect, il est vraiment réussi, une croûte fleurie et un coeur ferme. Niveau goût, je suis perplexe... 😒 Dégustation avec croûte, il y a un arrière goût pas agréable et sans la croûte ça passe mieux.🤷🏻‍♀️ Je ne retrouve pas la sensation enthousiaste d'une majorité des personnes. 😕 Dommage car disponible en grande surface et prix correct pour du végétal (Carrefour à moins de 4€), distribué par la Société Bel, grosse entreprise fromagère non vegan, qui se met au végétal. #groingroin

🇬🇧 On a social network, for several weeks I have seen people praising ",Le coeur fleuri végétal" as being equivalent to camembert or goat cheese. So I wanted to taste it in my turn. In appearance, it is really successful, with a flowery rind and a firm heart. Taste level, I am perplexed ... 😒 Tasting with rind, there is an unpleasant aftertaste and without the rind it goes better. 🤷🏻‍♀️ I don't find the enthusiastic feeling of a majority of people. 😕 Too bad because available in supermarkets and correct price for vegetables (Carrefour at less than 4 €), distributed by Société Bel, a large non-vegan cheese company, which is going vegetal.


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Flavour is completely bang on! Worked out beautifully on our smorgasbord. Our omni friends said

they world struggled to tell the difference. The flavour even strengthens / develops like dairy based camembert or brie. #veganisnotscary

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