Review of Crispy Chili in Oil - Laoganma by lou
This stuff is da bombbb. I recently used it to cook aglio olio (just toss it in with olive oil, garlic and chilli flakes) and it turned out so good 😩👌I can even eat it out of the jar LOL (but it's quite oily so maybe not do that)
19 likes
stevenneoh 🤤🤤1 likeReply