Review of Dark Soy Sauce - Ching’s Secret by anweshagoel
I believe the soy sauce that don't mention dark or light are dark only? Bought this brand of soy sauce for the first time. We usually use it in Indo Chinese food or to marinate tofu. I add a bit of water for marinating since most recipes ask for light soy sauce, not sure if that helps tho lol
Whats up with this soy and soya😐 when is it soy and when is it soya?
#veganisnotscary 37
18 likes
unejanie if you find out, let me know!1 likeReply
anweshagoel Answer for first question or the last?😅Reply
stevenneoh I throw dark soy sauce into most things that I cook, even when the recipe doesn't call for it 🙈1 likeReply
anweshagoel Interesting😳1 likeReply
