Review of Organic Cashew Milk Mozzarella Fresh Italian Style - Miyoko's Creamery by biapol

Finally got to try vegan mozzarella cheese from Miyokos! It’s seriously good and I made a mozzarella tomato salad with some micro herbs and yellow capsicum. Didn’t add any dressing, it was really nice on its own. Thanks to everydayvegangrocer for bringing this in! #veganisnotscary #cheese #miyokos #everydayvegangrocer